I made these bad boys and they were delish!
S'Mores Cupcakes
For the cupcakes
1 box yellow cake mix
1 cup crushed graham crackers
1 bag Nestle chocolate chunks
Heat oven to 350*
Mix cake mix according to package directions...Fold in graham cracker crumbs and chocolate chunks.
Fill cupcake liners....Bake 18-23 - mine took a little longer (25 mins instead).
Cool for about 10 mins and remove from the pans.
Then cool another 30 mins more before frosting.
For the frosting
1 jar (7oz) marshmallow creme
1 stick butter, softened
2 cups powdered milk
1-2 tsps milk
Soften the creme in the microwave for about 15 secs.
Beat creme, butter and powdered sugar on low speed til blended. Beat in milk a tsp at a time to make frosting spreadable.
**Notes: I wasn't happy with the way the frosting came out. It was a little runny, maybe try hardening in the fridge first before spreading or only add 1 tsp of milk. Or maybe try melting a large marshmallow and placing that on top instead of the frosting. I refrigerated them to help "set" the frosting.
There's a day for everything. i love it! We made smores when our grandchildren "camped put" in our backyard a couple of weeks ago. I wrote about it at Katherines Corner. There's a photo of a mutant smore. giggle. Love your blog. Hugs
ReplyDeleteSmores Day??? Smores Cupcake??? Love it!!
ReplyDeleteLots of yummy love,
Alex aka Ma What's For Dinner
www.mawhats4dinner.com
Totally going to have to pin this :)
ReplyDeleteOMG! those sound d-lish!!!! Will definitely be putting that on the radar for cooking this weekend!
ReplyDeleteOoooh! Yummy take on cupcakes! Gotta try it! Thanks for coming by on my SITS day!
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